Every year on June 21, Cameco proudly recognizes National Indigenous Peoples Day. Our northern Saskatchewan sites celebrated by inviting guests from local communities to enjoy traditional food and activities. Athabasca Catering provided a special menu including walleye, pork neckbones and stew with bannock. In addition to the feast, participants enjoyed displays of traditional crafts, tools and artifacts. Activities included drumming, oral storytelling and Métis square dancing.